Get ready for a trip around the world of culinary delights.  The recipes you'll find on these pages are not necessarily for those dishes you'll see represented as "typical" by trendy American "ethnic" restaurants.  We've chosen recipes that are for the most part authentic cuisine of the country, yet easily duplicated in a Midwestern U.S. kitchen or backyard, with ingredients generally found even in a rural area.

Home I Oom Pah Pah I  Wisconsin's Soul Food
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About I Regional and World Food
You Say Drinking Fountain, We Say Bubbler

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This page last updated on 07/07/2003